

Crispy chicken fillet meets special sauce, lettuce and cheese in a three-part bun built with a middle slice of bread, much like Burger King’s Big King format. The chicken is breaded and fried, then stacked with the sauce for a tangy, creamy layer, while the lettuce adds crunch and the cheese melts into the hot fillet. Compared with a standard chicken burger in the chain’s lineup, this one uses the extra bun layer to split the fillings into two sections.

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