

Bone-in wings come coated in a seasoned, spiced crust and are sold as a side or add-on alongside pizza orders. In the UK lineup, they sit alongside chicken kicks and other shareable pieces, but these keep the classic wing shape and aren't breaded in the same heavy way as nuggets or strips. Usually served hot, with the coating clinging to the skin rather than separating into a thick shell that falls off when you bite through. Quantities vary by order, so you can get a small box or a larger share portion depending on how many people are eating. Expect a crispy exterior with a savoury, pepper-forward spice mix that has moderate heat without overwhelming the chicken flavour underneath. They pair well with a garlic and herb dip or the hot sauce sachets available at the counter.

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