

Pepperoni sits with goat’s cheese and mozzarella on a sourdough-style base, baked as part of Domino’s UK pizza line. The goat’s cheese brings a tangy, crumbly element, while the pepperoni adds cured meat and spice, all held on a thicker, more rustic base than the standard hand-stretched dough. Compared with Domino’s classic pepperoni or cheese pizzas, this one leans on the sourdough-style base for more structure and a slightly chewier bite. It’s served as a whole pizza, ready to cut and share, with the toppings baked on rather than added after cooking.

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