

Built on a thin, crispy base, this fully vegan pizza swaps in plant-based cheese for the usual dairy topping and loads it with mushrooms, peppers, onion, sweetcorn, and tomatoes. Compared with other pizzas in the UK range, it keeps the same thin crust format and moves to a completely plant-based build, with no meat or dairy ingredients anywhere in the topping. Each slice gets a colourful, well-distributed mix of vegetables that holds together better than you might expect from a vegan cheese. The base is crispier and thinner than the classic hand-tossed option, which helps support the toppings without going floppy. It's aimed at vegans but works for anyone who prefers a lighter, vegetable-heavy pizza.

Tried this? Be the first to share.