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A collaboration between German Doner Kebab and Sides, the Sidemen's fast food brand, dropping the pair's London Jerk sauce into GDK's OG Kebab. The sauce is a chilli blend of chipotle, habanero and bird's eye, so the heat is the main event. The kebab itself is the usual GDK build: seasoned doner meat in a toasted, sesame-topped flatbread with fresh salad, red cabbage and the chain's yogurt sauce to cool it down. It ran as a limited menu through to the end of August 2026.