

Creamy porridge with apple and cinnamon flavouring, served ready to eat as a warm breakfast bowl rather than a packet mix. Oats are already cooked and soft, so there's no need to add milk or water. Apple brings a gentle fruity note, while cinnamon adds a spiced edge through the porridge. Within Greggs' porridge range, it sits alongside the simpler golden syrup version, with a bit more flavouring folded in. It's sold in a cardboard pot, meant for eating in the shop or on the move. Compared with home-made porridge, the texture is smoother and more uniform, with the flavourings evenly distributed rather than stirred in by hand.

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