Chicken Roll

What is it?

Seasoned chicken filling sits inside flaky puff pastry, baked in Greggs’ familiar rolled format. It’s part of the brand’s wider savoury roll range, which includes the sausage roll, but here the filling swaps pork for chicken and leans on a softer, shredded texture rather than a minced one. Warm and handheld, it comes as a single bakery snack meant to be eaten on the go or at room temperature. The pastry is layered and crisp when fresh, while the centre is loose and seasoned.