Better Brownie

What is it?

Dense, square-cut, and built around chocolate, butter, sugar, eggs, flour, and cocoa, this brownie follows the familiar fudgy route. LEON’s version is made with ingredients the brand positions as better-for-you than a standard bakery brownie, though it still sits in the same compact, chewy style. It’s sold as a single portion rather than a traybake, and it’s the sort of sweet snack you’d usually find alongside coffee or lunch in the chain’s bakery range. Compared with other LEON treats, it’s one of the more straightforward bakes, with no frosting, filling, or extra layers.