LEON · Fast Food
Chargrilled chicken breast fillet sits in a bun with salad, giving you LEON’s standard chicken burger format. The chicken is grilled rather than fried, so the main cue here is char, not batter. Crisp lettuce and other simple salad bits keep it in the fast-food lane, while the bun holds everything together without much fuss. Compared with other items in LEON’s lineup, it’s the straightforward chicken option, built around a single breast fillet instead of a breaded piece or a sauced, layered filling.
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