LEON · Fast Food
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Built around a plant-based patty, this burger comes in a bun with salad and sauce. It’s LEON’s vegan burger option, and it’s been on the menu since 2018. Compared with the brand’s chicken or beef burgers, the focus here is on the meat-free patty and the usual burger fixings rather than any specific cheese or bacon add-ons. Like most fast food burgers, it’s assembled to order and served hot, with the filling tucked into a soft bun that holds the sauce and leaves the salad for texture.
