LEON · Fast Food
Plant-based chick’n pieces sit in a wrap with harissa sauce and salad, giving it a mix of soft filling, spice, and crunch. Harissa brings chilli, garlic, and pepper notes, while the wrap keeps everything neatly contained for handheld eating. In LEON’s lineup, it’s the vegan option built around the same fast-food format as the meat wraps, but with plant-based chicken-style pieces instead. The filling is assembled fresh, then wrapped for service, so the texture depends on how long it’s been sitting before you eat it.
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