

Espresso, steamed milk and a thick cap of foamed milk come together in this McCafé coffee, finished with a dusting of chocolate powder. Served hot, it’s built in three layers, so you get a light foam top, a milkier middle and a more direct espresso hit underneath. Compared with a latte on McDonald’s UK menu, this version uses more foam and less milk in the cup. The chocolate on top adds a faint sweetness and a little cocoa aroma, but the drink still centres on coffee.

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