

Dark chocolate bake, cut into a square, with a crackly top and a dense, fudgy centre. It's served as a bakery-style dessert in the McDonald's UK lineup, alongside the muffin and other sweet snacks, and it comes ready to eat rather than heated to order. Inside, the crumb stays soft and compact, closer to a truffle than a cakey sponge. Cocoa leads the flavour, with enough sweetness to keep it firmly in brownie territory. It's a simple chilled or room-temperature counter item, meant to be picked up with coffee or added to a meal as a small dessert.

Tried this? Be the first to share.