McDonald's · Fast Food
Two rashers of British back bacon sit with a folded free-range egg and a slice of American cheese on a toasted English muffin. Compared with the standard Bacon & Egg McMuffin in McDonald's UK breakfast line-up, this version simply adds another layer of bacon, so the sandwich is built around more meat and a little more salt in each bite. The egg stays compact, the cheese melts into the muffin, and the bread gives you that soft, gridded surface that holds everything together. It’s made to order as part of the breakfast menu, alongside other McMuffin variants.
Tried this? Be the first to share.
