McDonald's · Fast Food
Espresso and steamed milk are the whole story here, finished with a thin layer of microfoam on top. Made with Rainforest Alliance Certified beans, it’s served hot in a takeaway cup and uses McDonald’s standard coffee setup rather than any separate speciality line. Compared with the chain’s black coffee or cappuccino, this one leans more on milk than foam, so the texture stays smooth and simple. It’s the house latte, built for quick service rather than extra bells and whistles.
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