McDonald's · Fast Food
Seasoned pork sausage patty and folded egg sit between two small griddle cakes with maple flavouring baked into the batter. There’s no cheese here, just a sweet, soft bread-like centre around the savoury filling, with the maple note running through the cakes rather than coming from syrup on top. On McDonald’s UK breakfast menu, it sits apart from the usual muffin or roll-based sandwiches. It’s closer to pancakes and sausage than a standard breakfast sandwich, and it came over from the American menu after starting there.
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