Nando's · Fast Food
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Flame-grilled chicken breast fillet sits in a soft bun with salad leaves and PERi-PERi baste, usually made to order with the heat level you choose. It’s the straightforward chicken burger in the Nando’s lineup, with a plain build that leans on the char from the grill and the sauce for flavour. Compared with burgers that come loaded with extras, this one keeps things simple. Lettuce brings a bit of crunch, while the chicken stays as a single fillet rather than a patty or coated piece. You can add cheese, halloumi, or avocado, but the core format stays the same.
