Nando's · Fast Food
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Crispy coated halloumi sticks come with a PERi-Honey dipping sauce, pairing salty cheese with a sweet, chilli-flecked glaze. At Nando’s, they sit alongside the chilli jam version as one of the halloumi starter options, with the sauce giving this one a softer sweetness and a different sort of heat. Inside, the cheese stays firm and springy, while the breadcrumb coating brings the crunch. The PERi-Honey is sticky enough to cling to each piece, so you get cheese, coating and sauce in one bite.
