Nando's · Fast Food
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PERi-Plant strips sit inside a tortilla wrap with salad leaves and PERi-PERi baste, giving Nando’s vegan chicken alternative a familiar shape. The strips are chewy and fibrous, with the same kind of spice profile Nando’s uses across its peri-peri chicken range. Compared with the chicken version, the format stays the same, but the filling swaps in the plant-based strips. It’s built as a handheld wrap rather than a plated meal, so the main differences are in the protein and texture rather than the assembly.
