Papa John's · Fast Food
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Pizza dough sticks topped with bacon pieces and melted cheese, served as a side or shareable snack. They’re baked from Papa John’s standard pizza dough, then finished with cheese and bacon on top rather than stuffed inside. Compared with the plain breadsticks in the range, these add a salty, savoury topping and a softer, more pizza-like centre. They usually arrive with a dip on the side, depending on the order, and the texture sits between chewy dough and lightly browned cheese.
