

Three meats share one pizza here: breast pieces, pepperoni, and ham sit on a tomato base with mozzarella on top, giving it a straightforward meat-heavy build. It comes as a standard hand-stretched pie, baked to order and cut into slices for sharing. Compared with simpler options in the range, it stacks three toppings rather than one or two, so each bite can shift from cured pepperoni to leaner poultry or salty ham. The tomato sauce keeps the base familiar, while the cheese ties everything together in the usual fast-food pizza format.

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