Papa John's · Fast Food
Piri piri seasoning coats bite-sized poppers with a crisp outer layer and tender breast meat inside. They're served as a side or snack, usually hot from the oven after a pizza order. Compared with standard poppers in the range, these lean on a sharper spice profile, with chilli, paprika and garlic-style seasoning doing the work. In the UK menu, they sit alongside other hot sides rather than the milder bites. Expect a noticeable heat that builds with each piece, though it stays closer to medium-spicy than blow-your-head-off territory. Good for dunking in a cooling dip if the chilli catches up.
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