Cheesy Garlic Bread

What is it?

Baked dough comes topped with garlic butter and a melted layer of mozzarella, then sliced into shareable pieces and served hot from the box. Soft bread forms the base, with rich dairy and a strong garlic note running throughout, while the cheese sits on top rather than being folded through the dough. In the UK lineup, it sits alongside plain garlic bread as the cheese-topped upgrade, keeping the same basic format of oven-baked bread but adding a stretchy, gooey layer that pulls apart as you eat. Slices are wide enough to eat by hand, and the garlic flavour holds its own even under the cheese. It works as a starter for the table or a side to go alongside a pizza order.