Pret A Manger · Fast Food
Three layers of breakfast fillings sit between four slices of Pret’s granary bread, turning a standard breakfast sandwich into a stacked, square build. Expect a mix of cooked breakfast components, usually including egg, bacon and sausage, arranged in the centre rather than spread thinly across one layer. Compared with Pret’s simpler breakfast sandwiches, this one uses the same granary loaf but adds an extra filling layer, so each bite has more going on and a taller profile. It’s sold as a grab-and-go item, ready to eat cold or warmed if your store offers it.
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