

Peanut satay sauce forms the backbone here, coating strips of poultry alongside crisp salad leaves inside a soft tortilla-style wrap. It's the wrap version of the satay baguette from the same chain, using the same peanut-led filling in a different bread format. Expect a handheld lunch where the nut sauce leans savoury and slightly sweet, with a thick consistency that clings to the filling rather than dripping out the bottom. Compared with other wraps on the menu, the satay filling gives a richer, heavier profile, and the salad works as a counterpoint to keep each bite from feeling too dense. Served cold, ready to eat from the shelf.

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