

Wings with no sauce or seasoning, these come as fried chicken pieces with the crispy coating left on its own. They’re served plain, so the flavour sits in the coating and the chicken rather than in any glaze or spice mix. At Wingstop in the UK, they sit alongside the chain’s sauced and seasoned wings, which are built around the same fried base. Here, there’s nothing added after cooking, so you can dip them in your own sauce or eat them as they come.

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