

Bite-sized halloumi-style cheese pieces come coated in a seasoned breadcrumb. Sold frozen, they’re meant to be cooked from frozen in the oven or air fryer until the coating turns crisp and the centre softens. Compared with Aldi’s other frozen cheese snacks, these are smaller and more snackable, with a chewy, salty-style centre rather than a meltier filling. They work as a side, starter, or part of a mixed sharing plate, and the breading gives them more structure than plain cheese would.

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