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Lamb pieces, root vegetables and sliced potato come packed in a thick gravy in this frozen meal from Aldi’s Crestwood range. It’s built as a single-serve hot pot, with the potatoes layered on top so they cook into a soft lid while the filling underneath stays saucy. Compared with other Crestwood frozen dinners, this one leans on a more stew-like centre and a simpler ingredient list, with the lamb doing most of the work. Heat it from frozen until piping hot, then leave it to stand before serving.