Aldi · Frozen Meals
White fish is formed into burger-shaped patties and coated in a southern fried seasoned crumb. Sold frozen, they're designed for oven cooking or air frying, then tucked into a bun like a fish finger sandwich with a thicker centre. Compared with other fish items in the Fishmonger range, these use a burger format rather than fillets or fingers, so you get a more even shape and a crisper, breadcrumb-style shell around the fish. Southern fried seasoning adds pepper, paprika and herb notes to the coating, giving it more flavour than a plain breadcrumb. Patties hold their shape well during cooking, which makes assembly in a bun straightforward. Add lettuce, tartare sauce and a soft roll for a quick fish burger at home.
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