

Spaghetti strands come topped with a minced beef bolognese sauce, built with tomatoes and Italian herbs, in a frozen meal from Aldi’s Cucina range. It’s a simple pasta-and-sauce format, with the spaghetti serving as the base and the meat sauce doing most of the work. Compared with other Cucina frozen meals, it sits in the familiar Italian corner of the lineup, alongside lasagne and pasta bakes. Heat it from frozen, then stir through once the sauce has loosened and the pasta’s hot in the centre.

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