Seasoned Sweet Potato Fries

What is it?

Sweet potato cut into fries and coated with seasoning, then frozen for oven or air fryer cooking. Pieces are usually thinner than chunky wedges, with a dry, crisping exterior and a soft centre once cooked through. Compared with plain sweet potato fries in the range, these come with the seasoning already on, so there's no need to add anything before cooking. Natural sweetness of the potato plays against the savoury seasoning, creating a balance that works as a side dish or a snack on its own. Because sweet potato has more sugar than regular potato, the edges caramelise faster in the oven, so keeping an eye on the timing helps avoid burnt tips. Serve alongside burgers, wraps, or anything that benefits from a sweeter, spiced chip.