Just-add-milk batter mix from Aunt Bessie’s, made for thin British-style pancakes. Whisk the mix with milk, then pour it into a hot pan and cook until set. It comes as a dry mix rather than a ready-made batter, so you control the thickness with the amount of milk. Compared with the brand’s other breakfast mixes, this one keeps things simple. You’re getting the flour-based dry blend only, with no added filling or topping, so it’s meant to be a base for sweet or savoury pancakes rather than a finished dish.
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