Chip-shaped pieces made from roast potato, sold frozen and cooked from the oven. They’re formed to look like thick chips, with a rougher surface that should brown in the oven and a centre that stays soft. Sold as part of Aunt Bessie’s frozen potato range, they sit somewhere between standard oven chips and roast potatoes, using the same idea in a different shape. Seasoning is minimal, so what you’re getting is mostly potato, crisp edges, and that familiar roast potato texture in a handier format.
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