

Plant-based breaded dippers shaped like chicken nuggets, these come frozen and are meant to be cooked from frozen in the oven or air fryer. Inside, the filling is based on pea protein, with a seasoned savoury centre and a crisp breadcrumb coating once heated. They sit in Birds Eye’s Green Cuisine line, alongside other meat-free freezer staples built around familiar formats. Compared with the brand’s fish-free or sausage-style products, these are in the same quick-cook, snackable category, just with a nugget-shaped profile that’s easy to portion.

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