Green Cuisine Meat-Free Burgers

What is it?

Two plant-based burger patties from Birds Eye’s Green Cuisine range, usually sold frozen. They’re shaped for the grill or frying pan and are made to sit in a bun like a standard burger. Each patty has a firm, meat-free texture and a savoury flavour base, with ingredients commonly built around soy and vegetable protein. Green Cuisine is Birds Eye’s meat-free line, set apart from its fish-free and frozen vegetable ranges. Compared with breaded or coated items in the same freezer aisle, these are plain patties rather than prepared burgers with sauces or toppings, so you add the rest yourself.