

Waffle-shaped potato pieces from Birds Eye, these frozen waffles are made from grated potato formed into a grid that cooks up with crisp edges and a soft centre. You can grill, bake, or fry them from frozen, which is why they show up in breakfasts, quick lunches, and alongside fish fingers. Compared with other Birds Eye potato sides, they’re the classic, plain version rather than the vegetable or flavoured variants in the range. They’re sold in packs that fit neatly in the freezer and are usually cooked straight from frozen, with no thawing needed.

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