

Mild tomato and cream sauce forms the base here, with butter, spices, onion, garlic, and ginger building a classic butter-style curry around pieces of poultry. It comes as a meal ready to heat from chilled or frozen depending on the pack instructions. Compared with standard supermarket curries, this one is built in a more layered way, with saucy meat rather than a thick, mashed-together tray. Expect a soft, spoonable sauce and pieces of poultry in a familiar curry format, designed to go with rice rather than stand alone.

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