

Tomato and pepper sauce with chorizo, olives, and paprika gives this frozen meal a Spanish-style profile. Breast pieces sit in the centre, surrounded by visible veg and cured meat. It comes as a ready meal, built around cooked protein rather than a pasta or rice base, so the sauce does most of the work. Compared with other dishes in the range, it leans more towards a stew-like format. Heat it from frozen or chilled, depending on the pack instructions, until piping hot through. Serve with crusty bread to soak up the sauce.

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