

Loaded with cheese and built on Chicago Town’s large classic crust, this frozen pizza comes in a takeaway-style format meant for oven cooking. The topping is mostly cheese, set over a thick, bready base with a raised edge and a softer centre. It sits in the brand’s Classic Crust line, which uses that doughier base rather than a thin or stuffed one. Compared with other Chicago Town pizzas, it keeps the focus on the crust and the cheese topping, without adding meat or vegetables.

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