Chicago Town · Frozen Meals
Double pepperoni sits on a frozen pizza with Chicago Town’s Tiger Crust, a base that bakes up with a crisp, crackled surface and a soft centre. You’ll usually find tomato sauce, mozzarella and two layers of pepperoni, all on a hand-stretched style dough. Bake it straight from frozen in the oven, and the crust browns into that striped finish the Tiger Crust line is known for. Compared with other Chicago Town pizzas, this one leans on the extra pepperoni count and the thicker, more textured edge.
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