

Dough balls stuffed with cheese come in a pull-apart ring, so you can tear off each piece as it bakes. Sold frozen and meant for the oven, they’re built for sharing rather than serving as a single portion. Chicago Town’s range usually leans on pizza dough and stuffed centres, and this sits in that same part of the line, just in a softer, snackable format. The cheese filling is enclosed in yeasted dough, which browns in the oven while the centre stays enclosed until you break it open. Bake from frozen until the dough is cooked through and the filling is hot.

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