COOK · Frozen Meals
Green curry-style sauce with coconut milk, green chilli, lemongrass, lime leaf, and Thai-style curry paste coats poultry pieces alongside noodles in this frozen meal. Ready from frozen in the microwave or oven. Expect a fragrant, mildly spicy broth rather than a thick paste clinging to the noodles. Heat runs at a moderate level, with the coconut milk keeping things creamy enough to temper the chilli. Portion suits a single sitting, though you could stretch it with extra rice on the side.
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