

Pasta comes with grilled halloumi and roasted vegetables in a vegetarian frozen meal from COOK. The mix usually leans on pasta shapes coated in sauce, with halloumi added for its salty, springy bite and vegetables for sweetness and texture. It’s designed to be cooked from frozen, typically in the oven or microwave, depending on the pack instructions. Within COOK’s frozen range, it sits alongside other chilled-style prepared meals that use simple ingredient lists and straightforward assembly. Here, the focus is on pasta, cheese, and veg rather than layered sauces or meat substitutes.

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