

Pork sausages sit in a rich casserole sauce with beans and vegetables, all packed as a frozen meal from COOK. It comes ready to heat from frozen, usually in the oven or microwave, depending on the pack instructions. Compared with other dishes in the COOK range, this one leans into a classic British casserole format rather than pasta, rice, or curry. The sauce is thick enough to coat the sausages and vegetables, with a spoonable, stew-like texture that holds together well after cooking.

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