COOK · Frozen Meals
Vegetables in gravy sit under a layer of mashed potato in this frozen vegetarian main meal, ready to heat from frozen in the oven or microwave, depending on the pack instructions. Filling usually leans on familiar pie vegetables like carrots, peas and onion, while the topping is the classic smooth mash that browns a little in the oven. Within the frozen meal range, it sits alongside other home-style dishes built for straightforward reheating rather than assembly. Gravy holds the vegetables together and keeps the centre moist as it heats through. Mash on top develops a light golden crust if you give it enough oven time, and the contrast between the crispy lid and soft filling underneath is what makes this format work.
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