Co-op · Frozen Meals
Beef ragù layered with pasta sheets and béchamel, then frozen for oven heating. Co-op’s Italian Menu line uses a straightforward assembly here: a meat sauce, soft pasta, and a white sauce holding it together in a single tray meal. Compared with some of the brand’s smaller pasta bakes, this one leans more towards a classic lasagne format, with the layers doing the work rather than extra toppings or vegetables. It’s the kind of frozen meal you heat through in the oven until the centre is piping hot, then serve straight from the tray or onto a plate.
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