Stonebaked Thin BBQ Chicken

What is it?

BBQ sauce and mozzarella cover chicken pieces and onion on a thin stonebaked crust. It's a frozen pizza, built for the oven, with a crispier, slimmer base than the thicker options in the range. Toppings stay simple: chicken, onion, cheese, and sauce, all arranged on a thin format that bakes in about twelve to fifteen minutes. The smoky sweetness of the BBQ sauce pairs well with the chicken, while the onion adds a sharper note once it softens in the oven. Crust crisps up best on a preheated tray, and the cheese melts across the toppings to hold everything in place.