Stonebaked Thin Loaded Pepperoni

What is it?

Thin stonebaked base, tomato sauce, and mozzarella come topped with a heavier layer of pepperoni than the standard pepperoni pizza in the same range. It's a frozen pizza meant for oven cooking, with a crispier, drier edge from the stonebaked crust and a straightforward topping list built around cured meat and cheese. Unlike some of the brand's more layered pizzas, this one keeps to the basics, with the extra pepperoni doing the main work. More pepperoni means more rendered fat during baking, which adds flavour but also creates little pools of oil that crisp at the edges. The base stays thin and snappy throughout, and the overall effect is a meatier, saltier pizza than the regular version.