

Cheese-stuffed crust, barbecue sauce, and a mixed meat topping come together on this frozen pizza. It’s built in the usual round format, with the cheese running through the edge rather than sitting on top, so each slice has a softer, denser rim than a standard crust. The topping mix leans into meat feast territory, with assorted meats over the sauce rather than a single sausage or pepperoni. In Iceland’s frozen pizza range, it sits alongside other stuffed-crust options, but the crust and barbecue-style topping give it a different profile from the thinner, more straightforward supermarket pies.

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