Iceland · Frozen Meals
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Bacon, egg, and a creamy sauce sit over a woodfired pizza base in this frozen meal. It takes the carbonara idea and puts it on dough instead of pasta, so you get a crisped crust, savoury bacon, and a rich sauce with egg in the topping mix. Compared with other pizzas in Iceland’s lineup, it leans more towards pasta-inspired flavours than the usual tomato-and-cheese build. Cook it from frozen in the oven until the base is hot through and the toppings are set.
